Pure Matcha, a popular health drink with more antioxidants than regular green tea.
The green tea fever seems to have no end in Thailand. With its unique flavor, it is a popular menu item whether used for making desserts or drinks. The latest trend is pure matcha. Revealing the benefits and differences from regular green tea that you shouldn’t miss.
Regular green tea, as we know it, is usually available in leaf form, which is dried or placed in tea bags before being steeped in hot water for a period of time.
- Matcha starts to be different from เล่นเกมคาสิโน UFABET ทันสมัย ฝากถอนง่าย the raising process. About 20-30 days before harvesting, Matcha will be covered with a net that helps protect from light in order to make the tea leaves produce more chlorophyll and internal compounds. It is similar to Thai people who plant lemons and withhold water for a while in order to make the lemon trees lack water and stimulate them to produce more fruit. After that, the dark green tea leaves will be ground and all the fibers will be removed. Finally, we will get Matcha powder that is brighter than usual.
Matcha green tea also contains the same important substances found in green tea, especially epigallocatechin gallate, which can effectively fight free radicals. It is also rich in vitamins A, C and E, which help slow down aging and brighten the eyes and skin.
So, to summarize, green tea is basically tea leaves, but matcha is a powder made from grinding higher quality green tea leaves, with higher antioxidants, like drinking the whole tea leaves. It will be a brighter green color than green tea or green tea powder, and the taste is usually more intense.
How to consume 2 types of tea
- Green tea is usually in the form of dried tea leaves. The leaves must be brewed or boiled and filtere. Before being drunk as a hot or cold beverage or blended. However, it is not suitable for use in making desserts or ice cream.
- Matcha green tea is a powdered part of the tea leaves. That can be dissolved in water. It is very concentrate. Can drunk immediately without filtering. However, due to its slightly bitter taste, drinking matcha green tea requires adding milk to it in order to get a smooth, mellow taste and make it easier to drink. It can also use to make desserts or ice cream.
Pure Matcha is a popular menu. That people are interest in. It is a beverage menu that health-conscious people or those who like strong flavors turn to. Matcha powder is mix with water without adding honey or sugar. Making it a favorite of many people with a strong flavor. That creates energy and freshness that is no less than coffee. Plus, many people also notice that their health has improved. Of course, without sugar or artificial creamer, you will get the full benefit of pure Matcha.